Wedding Menu
We are introducing the delicious gourmet menus that the island has to share with your guests.
Passion Island
Appetizer
Greek salad with feta cheese, olives and mediterranean dressing.
Starter
Tomato soup with ash in cheese and cucumber.
Main course
Sesame crusted tuna, asparagus, mashed sweet potato and teriyaki sauce.
Caribbean Menu
Appetizer
Caprisse salad with serrano ham and basil pesto.
Starter
Lime Soup.
Main course
Beef steak with duck pate, baby potatoes and red wine sauce with mushrooms.
Pier Menu:
Appetizer
Shrimp ceviche passion style
Starter
Berries soup with mascarpone cheese.
Main course
Chicken breast stuffed with artichoke sauce and gorgonzola cheese, sauteed green beans and wild rice.
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